Bolo de calabaza

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Bolo de calabaza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bolo de calabaza is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Bolo de calabaza is something that I've loved my whole life.
Many things affect the quality of taste from Bolo de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolo de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Bolo de calabaza using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Bolo de calabaza:
- 1 Calabaza
- 1 Cebolla cabezona
- 2 Tomates
- 1/2 litro Agua
- (al gusto) Sal
- (al gusto) Pimienta
- (al gusto) Color
Steps to make to make Bolo de calabaza
- Se pela la calabaza se corta en porciones a gusto y se pone a cocinar 30 minutos
- En otra olla vamos preparando la salsa
- Cortamos la cebolla en media lunas y las ponemos a sofreír mientras cortamos el tomate y lo ponemos a sofreír con la cebolla
- Cuando todo esté bien sofrito le agregamos la calabaza (antes de agregarla la exprimimos bien) y le agregamos la sal la pimienta y el color a gusto
- Lo podemos acompañar con arroz y Plátano melado
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So that is going to wrap it up with this special food Steps to Make Homemade Bolo de calabaza. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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