Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle is 4 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle estimated approx 40 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle:

1. 4 calabacitas medianas largas
2. 1 cuarto queso (al gusto)
3. 1/4 tocino
4. 1/4 jamón
5. al gusto chipotles
6. 1/2 litro crema ácida
7. 1/2 litro leche
8. al gusto consomé de pollo en polvo
9. al gusto sal
10. al gusto pimienta

Steps to make to make Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle

1. Ponemos a hervir las calabazas por 7 minutos, ya que estén blandas retíramos y partimos por la mitad, les sacamos las semillas con una cuchara y reservamos.
2. En la licuadora ponemos la crema, 1/4 de leche, los chipotles y un toque de caldo de pollo en polvo.
3. Mientras en una cacerola caliente ponemos un poco de mantequilla, ya que se derritió vertemos la mezcla de la crema preparada.
4. Dejamos que hierva un poco a fuego lento y vamos reafirmamos sabores y consistencia.
5. Mientras realizamos el relleno.
6. Cortamos el jamón y el tocino en cuadritos y freímos por 4 o 5 minutos depende el gusto de cada quien y retiramos.
7. Tomamos las calabazas y rellenamos con el tocino y el jamón fritos y al final ponemos una capa de queso (yo usé queso mozzarella y queso crema) tapamos y reservamos.
8. Ya que nuestra salsa o crema de chipotle allá hervido ponemos dentro las calabacitas y bañamos con la misma salsa.
9. En un plato plano y ancho servimos acompañada con arroz blanco (jejej disculpen pero es que yo no encontré plato plano) y listo.
10. Nota: Quédate pendiente a la salsa o crema de chipotle cuando vaya a hervir por que se te puede pegar.

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Calabacita rellena con queso, jamón y tocino, bañada en crema de chipotle. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!