Calabaza napolitana

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Calabaza napolitana. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabaza napolitana is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Calabaza napolitana is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza napolitana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza napolitana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza napolitana is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza napolitana estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Calabaza napolitana using 5 ingredients and 4 steps. Here is how you can achieve that.

Calabacitas ideales para acompañamiento o para viandas. Ricas, fáciles, nutritivas y baja en calorías. Yo las hice al microondas por que estaba apurada pero también se pueden cocinar en el horno.

Ingredients and spices that need to be Make ready to make Calabaza napolitana:

1. 3 rodajas (1 cm. aprox) de calabaza
2. 3 rodajas finitas de queso port salud
3. 3 rodajas tomate
4. Orégano
5. Podes agregar sal, pimienta, semillas o lo que te guste

Steps to make to make Calabaza napolitana

1. Cocinar al vapor en microondas por 8 minutos o en horno hasta que estén tiernas las rodajas de calabaza.
2. Una vez tiernas (no que se hagan puré) colocar una feta de queso sobre cada rodaja y llevar un minuto más a horno o microondas para que se derrota.
3. Agregar el tomate y condimentar con orégano (y los condimentos que elijas)
4. Listo! A disfrutar o guardar en un tupper para llevar.

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So that's going to wrap this up for this exceptional food Steps to Prepare Favorite Calabaza napolitana. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!