Tortitas de salmón

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tortitas de salmón. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tortitas de salmón is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tortitas de salmón is something that I've loved my entire life.
Many things affect the quality of taste from Tortitas de salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortitas de salmón is 4 o 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortitas de salmón estimated approx 40 mnts.
To begin with this recipe, we have to prepare a few components. You can cook Tortitas de salmón using 11 ingredients and 5 steps. Here is how you cook that.
Hay algunos en casa a los que el pescado les cuesta un poco comerlo pero con estas tortitas ninguno protesta.
Ingredients and spices that need to be Make ready to make Tortitas de salmón:
- 200 grs salmón ahumado
- 1/2 cebolla tierna
- 2 dientes ajo
- perejil
- 3 rodajas pan de molde
- 2 huevos
- 4 cucharadas pan rallado
- pimienta y sal
- aceite de oliva
- 4 cucharadas mayonesa
- eneldo en polvo
Instructions to make to make Tortitas de salmón
- Partimos el salmón muy finito(yo lo hago con la tijera de cocina) y lo ponemos en un bol
- La cebolla la picamos también muy finita y junto con el ajo partido igualmente lo añadimos al salmón y le ponemos la sal, la pimienta y el perejil reservamos
- Picamos el pan de molde también muy fino(con la tijera también queda bien) y lo añadimos a lo anterior le echamos los dos huevos y mezclamos bien por último el pan rallado y terminamos de mezclar
- En la sartén echamos abundante aceite y cuando esté bien caliente vamos poniendo las tortitas con la ayuda de dos cucharadas para darle la forma(bajad el fuego para que se doren poco a poco y no se quemen) las sacamos y ponemos en papel cocina.
- Y ya está preparamos la mayonesa con el eneldo y mezclamos bien y !!a comer!!
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So that is going to wrap this up with this special food Steps to Make Ultimate Tortitas de salmón. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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